Copyright © Global Coalition for Sustained Excellence in Food & Health Protection, 2011 and ALL subsequent years: Unauthorized use and/or duplication of this material without express and written permission from this blog’s authors and/or owners is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Global Coalition for Sustained Excellence in Food & Health Protection with appropriate and specific reference and/or link to the original content.

Thursday, 26 September 2013

Assessment and Certification Arrangements for Product Safety and Quality Assurance

This blog post has been moved to the author's eBook.


1 comment:

  1. I guess all these arrangements can be mixed up also. In my opinion mostly arrangement C is preferred to have at least minimum control on product quality.

    ReplyDelete