Join the Conversation and Action

Everyone is invited.

Food has long been recognized as a fundamental human right by many countries and the Food and Agriculture Organization of the United Nations: Food as a Fundamental Human Right. Food is our right in more ways than one – our food security, the safety of our food, our satisfaction and the state of health that we derive from the food we eat, and our deliberate action to ensure all of these rights - all constitute our fundamental right to food. 

You now have several opportunities and options for participating in the conversation and keeping up with what is happening in this coalition. Please visit the main web site often: http://www.afisservices.com/gcse-fhp/index.html

LinkedIn: 

Twitter: 

Facebook: 

Blog: 

As part of the global coalition, GCSE-FPH is committed to facilitating helpful information exchange among members and the public. This means that every member may contribute information and every member may use information contributed. The open public forums that are currently in use are the existing social media as listed above:  

In addition to the open forums, members have the opportunity to request and receive assistance from the GCSE-Food & Health Protection Team: http://www.afisservices.com/gcse-fhp/gcseinquiry.html

Some assistance may also be requested from the GCSE-Food and Health Protection Panellists. These are highly knowledgeable and experienced individuals in matters pertaining to food and health protection, food and health product safety, quality management, auditing, training, regulatory requirements, consumer affairs and other areas of expertise. GCSE-Food & Health Protection has enlisted and continues to enlist members who serve as Panellists from around the world. Industry experts are encouraged to join the coalition as Panellists.

A member who wishes may request to be a Panellist if he or she qualifies. All requests from those who wish to serve as Panellists are reviewed and most are approved once the basic knowledge and experience requirements are met.

A member who needs assistance with any technical question or issue pertaining to food and health protection may submit a request to the GCSE-FHP Team. The Team contacts the Panellist members who are most suited to provide answers or guidance and the Team coordinates the information exchange.

For details about how this works, you may consult the Membership Guide that is available to registered members.